From America’s Test Kitchen. Test cook Elle Simone Scott makes a refreshing Green Bean Salad with Cherry Tomatoes and Feta. Get the recipe for Green Bean Salad with Cherry Tomatoes and Feta: https://cooks.io/33PQIBh Get the recipe for Grilled Tomatoes: https://cooks.io/3nz1GBm Buy our winning large saucepan: https://cooks.io/2QQbsgK ABOUT US: Located in Boston’s Seaport District in the…

From America’s Test Kitchen. Brewing espresso at home can be fun and rewarding, but also quite complicated. Coffee expert, YouTuber, and author James Hoffmann is here to guide Dan through the process of brewing (including dose, ratio, grind size, temperature, pressure, and brew time) and drinking the best espresso. Check out James’ channel: https://www.youtube.com/channel/UCMb0O2CdPBNi-QqPk5T3gsQ Check…

From America’s Test Kitchen. Host Bridget Lancaster cooks a creamy Corn Risotto. Get the recipe for Corn Risotto: https://cooks.io/33V7Y87 Buy our winning blender: https://cooks.io/38fGqIJ ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It…

From America’s Test Kitchen. Ingredient expert Jack Bishop explains the differences between types of peppercorns. Buy our winning pepper mill: https://amzn.to/3FofPIC ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home…

From America’s Test Kitchen. Host Bridget Lancaster prepares date-worthy Freeform Summer Fruit Tartlets for Two. Get the recipe Freeform Summer Fruit Tartlets for Two: https://cooks.io/3GLwwPF Buy our winning bench scraper: http://cooks.io/2F4MQLG ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space…

From America’s Test Kitchen. Host Julia Collin Davison makes Grilled Scallops with Fennel and Orange Salad. Get the recipe for Grilled Scallops with Fennel and Orange Salad: https://cooks.io/3rtK4ss Buy our winning chef’s knife: https://cooks.io/2YAbxeC Buy our winning grill brush: https://cooks.io/2Y8fmbT ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s…

From America’s Test Kitchen.

From America’s Test Kitchen. Equipment expert Adam Ried shares tips on caring for cast iron. Buy our winning cast iron skillet: https://cooks.io/3nf9lES Buy our winning enameled cast iron skillet: https://amzn.to/3BZmkk9 ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including…

From America’s Test Kitchen. Test cook Keith Dresser makes Cast Iron Baked Ziti with Charred Tomatoes. Get the recipe for Baked Ziti with Charred Tomatoes: https://cooks.io/3IsH5HX Buy our winning enameled cast iron skillet: https://amzn.to/3BZmkk9 ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet…

From America’s Test Kitchen. Host Bridget Lancaster cooks a crispy Cast Iron Pan Pizza. Get the recipe for Cast Iron Pan Pizza: https://cooks.io/3fIe6U2 Buy our winning cast iron skillet: https://cooks.io/3nf9lES ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including…

From America’s Test Kitchen. Gadget critic Lisa McManus reveals her top picks for spatulas. Buy our winning metal spatula: https://cooks.io/2OwmlEM Buy our winning nonstick safe spatula: https://amzn.to/30EJ8Yx Buy small cookie spatula: https://amzn.to/3HKGrov ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen…

From America’s Test Kitchen. Ingredient expert Jack Bishop talks frozen seafood. ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is…

From America’s Test Kitchen. Our Hearty Italian Chicken Soup with Kale and Gnocchi from The Six Ingredient Solution cookbook is fast and truly uses just six ingredients to result in a complete, comforting meal. Learn how to make it step-by-step in the latest episode of Today’s Special with Ashley Moore. Get the recipe in our…

From America’s Test Kitchen. Test cook Elle Simone Scott makes Succotash with Butter Beans, Corn, and Red Pepper. Get the recipe for Succotash with Butter Beans, Corn, and Red Pepper: https://cooks.io/3pkHuFS Buy our winning nonstick safe spatula: https://amzn.to/30EJ8Yx Buy our winning nonstick skillet: https://cooks.io/34xqXno ABOUT US: Located in Boston’s Seaport District in the historic Innovation…

From America’s Test Kitchen. Host Bridget Lancaster cooks the easiest Butter-Basted Fish Fillets with Garlic and Thyme. Get the recipe for Butter-Basted Fish Filets with Garlic and Thyme: https://cooks.io/3m1hDk4 Buy our winning nonstick safe spatula: https://amzn.to/30EJ8Yx Buy our winning nonstick skillet: https://cooks.io/34xqXno ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design…

From America’s Test Kitchen. If find yourself wanting to open a beer and you don’t have a bottle opener on hand, try one of these tricks. ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video…

From America’s Test Kitchen. Host Bridget Lancaster makes the Best Fresh Margaritas and Classic Guacamole. Get the recipe for Fresh Margaritas: https://cooks.io/3E0Gtad Get the recipe for Classic Guacamole: https://cooks.io/2Z14qik Buy our winning rasp-style grater: https://cooks.io/3rHNIPk ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square…

From America’s Test Kitchen. Host Julia Collin Davison grills Sous Vide Cochinita Pibil. Get the recipe for Sous Vide Cochinita Pibil: https://cooks.io/3BXLUWN Buy our winning sous vide machine: https://cooks.io/2Dw6HpU ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple…

From America’s Test Kitchen. Equipment expert Adam Ried shares the best tools for maintaining your knives. Buy our winning electric knife sharpener: https://cooks.io/3aGmEs3 ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is…

From America’s Test Kitchen. Get the recipe for Pasta Cacio e Uova: https://cooks.io/3Fr6srE

From America’s Test Kitchen. Host Julia Collin Davison makes Gỏi Cuốn (Vietnamese Summer Rolls). Get the recipe for Gỏi Cuốn (Vietnamese Summer Rolls): https://cooks.io/3lLwdwi Buy our winning large saucepan: https://cooks.io/2QQbsgK Buy our winning salad spinner: https://cooks.io/3F2FU0H ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000…

From America’s Test Kitchen. This week on Today’s Special, Ashley teaches us how to prepare chicken and root vegetables so that they cook on the same sheet pan and are done at the same time. Get the recipe for One-Pan Roast Chicken with Root Vegetables: https://cooks.io/31LVGyo Buy our winning baking sheet: https://cooks.io/2OTFRd8 Follow Ashley on…

From America’s Test Kitchen. Test cook Lan Lam makes a childhood favorite, Bò Lúc Lắc (Shaking Beef). Get the recipe for Bò Lúc Lắc (Shaking Beef): https://cooks.io/3j7h9ax Get the recipe for Com Do (Red Rice): https://cooks.io/3F5I6El Buy our winning large saucepan: https://cooks.io/2QQbsgK Buy our winning nonstick skillet: https://cooks.io/34xqXno ABOUT US: Located in Boston’s Seaport District…

From America’s Test Kitchen. Equipment expert Adam Ried shares grilling essentials. Buy our winning chimney starter: https://cooks.io/3lC4lua Buy our winning grill brush: https://cooks.io/2Y8fmbT ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is…

From America’s Test Kitchen. Kevin Pang interviews NASA Astronaut Megan McArthur aboard the International Space Station about all things Space Food. Megan teaches us about the types of foods astronauts eat in space, how space food is stored, how it’s prepared and how it’s eaten. ABOUT US: Located in Boston’s Seaport District in the historic…

From America’s Test Kitchen. Test cook Dan Souza reveals the secrets to perfect Grilled Cauliflower. Get the recipe for Grilled Cauliflower: https://cooks.io/3AI4AIp Buy our winning metal spatula: https://amzn.to/3EVuDid ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography…

From America’s Test Kitchen. Host Julia Collin Davison cooks a simple but satisfying Grilled Pork Tenderloin with Grilled Pineapple–Red Onion Salsa. Get the recipe for Grilled Pork Tenderloin with Grilled Pineapple–Red Onion Salsa: https://cooks.io/2YIGtN7 Buy our winning grill tongs: https://cooks.io/3oVpYId ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s…

From America’s Test Kitchen. Ingredient expert Jack Bishop gives a primer on the world of dark chocolate. Read our dark chocolate taste test: https://cooks.io/3s4yUwm ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It…

From America’s Test Kitchen. Test cook Erin McMurrer harnesses the power of science to make the best Chewy Peanut Butter Cookies. Get the recipe for Chewy Peanut Butter Cookies: https://cooks.io/3v7phMJ Buy our winning digital scale: https://cooks.io/30nHA0z Buy our winning whisk: https://cooks.io/3iq3ETL ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building,…

From America’s Test Kitchen. This week on Today’s Special, Ashley delivers the ideal weeknight comfort food. Store bought gnocchi is the base, while cream, mushrooms, and plenty of Parmesan add umami and richness. Get the recipe for Creamy Gnocchi with Mushrooms: https://cooks.io/34bKZWx Buy our winning nonstick skillet: https://cooks.io/34xqXno Follow Ashley on Instagram: https://www.instagram.com/ashleypwmoore/ ABOUT US:…

From America’s Test Kitchen. Host Bridget Lancaster bakes celebration-worthy Yellow Sheet Cake with Chocolate Frosting. Get the recipe for Yellow Sheet Cake with Chocolate Frosting: https://cooks.io/3lxulqx Buy our winning digital scale: https://cooks.io/30nHA0z Buy our winning stand mixer: https://cooks.io/3IKREa4 ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen…

From America’s Test Kitchen. Ingredient expert Jack Bishop breaks down different vegetable oils. ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine…

From America’s Test Kitchen. Host Julia Collin Davison fries up Crunchy Kettle Potato Chips. Get the recipe for Smashed Burgers: https://cooks.io/3AxZVZu Buy our winning Dutch oven: https://cooks.io/38J5sQ7 ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and…

From America’s Test Kitchen. Host Bridget Lancaster makes classic Smashed Burgers. Get the recipe for Smashed Burgers: https://cooks.io/3AxZVZu Buy our winning cast-iron skillet: https://cooks.io/3bhDX1x ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It…

From America’s Test Kitchen. Ingredient expert Jack Bishop gives a primer on salt. Read our salt taste test: https://cooks.io/3pGIFhA ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s…

From America’s Test Kitchen. Equipment expert Adam Ried has a roundup of the best seafood tools. Buy our winning dry storage containers: https://amzn.to/3IBonyn Buy our winning stockpot: https://amzn.to/3rSlVOk Buy our winning oyster knife: https://amzn.to/3DI5BSi ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet…

From America’s Test Kitchen. Test cook Erin McMurrer makes a quick and satisfying Brussels Sprout Salad with Warm Mustard Vinaigrette. Get the recipe for Brussels Sprout Salad with Warm Mustard Vinaigrette: https://cooks.io/3BmdMmZ Buy our winning nonstick skillet: https://cooks.io/34xqXno Buy our winning chef’s knife: https://cooks.io/2YAbxeC ABOUT US: Located in Boston’s Seaport District in the historic Innovation…

From America’s Test Kitchen. What if we told you we had a way to deliver the crispy, craggy pleasure of freshly fried chicken with none of the mess? It isn’t too good to be true. Learn how to make Cook’s Country’s Cast Iron Oven-Fried Chicken in the latest episode of Today’s Special. Get the recipe…

From America’s Test Kitchen. Host Julia Collin Davison reveals the secrets to perfect Pan-Seared Salmon Steaks. Get the recipe for Pan-Seared Salmon Steaks: https://cooks.io/3AgHQ2h Buy our winning nonstick skillet: https://cooks.io/34xqXno ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including…

From America’s Test Kitchen. Ingredient expert Jack Bishop gives you the scoop on shopping for tuna. Read the canned tuna taste test: https://cooks.io/3GowlJs ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is…

From America’s Test Kitchen. Test cook Lan Lam prepares a French bistro classic—Salade Lyonnaise. Get the recipe for Salade Lyonnaise: https://cooks.io/2YxZ9Pt Buy our winning nonstick skillet: https://cooks.io/34xqXno ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and…

From America’s Test Kitchen. Host Bridget Lancaster makes a showstopping Pan Bagnat (Provençal Tuna Sandwich). Get the recipe for Pan Bagnat: https://cooks.io/3uLiMzg Buy our winning baking sheet: https://cooks.io/2OTFRd8 ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography…

From America’s Test Kitchen. Ingredient expert Jack Bishop gives a primer on tomato products. Learn more about canned tomato products: https://cooks.io/3dJdrRr ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home…

From America’s Test Kitchen. Test cook Becky Hays makes Palak Dal (Spinach Dal with Cumin and Mustard Seeds). Get the recipe for Palak Dal: https://cooks.io/3BaaOBX Buy our winning large saucepan: https://cooks.io/2QQbsgK Buy our winning skillet: https://cooks.io/2mpf2RA ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000…

From America’s Test Kitchen. If you don’t have time to make gnocchi on a weeknight (who does?), pre made store bought gnocchi is your best friend. We use the extra time saved to focus on making a creamy tomato sauce. Get the recipe for Gnocchi with Creamy Tomato Sauce: https://cooks.io/3ILBv4o Buy our winning nonstick skillet:…

From America’s Test Kitchen. Host Julia Collin Davison cooks Murgh Makhani (Indian Butter Chicken). Get the recipe for Murgh Makhani: https://cooks.io/3A8bUNu Buy our winning large saucepan: https://cooks.io/2QQbsgK Buy our winning baking sheet: https://cooks.io/2OTFRd8 ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of…

From America’s Test Kitchen. Equipment expert Adam Ried reveals our top picks for cooking thermometers. Buy our winning instant-read thermometer: https://cooks.io/3A1fpFg ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home…

From America’s Test Kitchen. Test cook Keith Dresser prepares a satisfying Potato Roesti. Get the recipe for Potato Roesti: https://cooks.io/3imX3bU Buy our winning food processor: https://cooks.io/3DkZmoF ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video…

From America’s Test Kitchen. Host Julia Collin Davison fries up crispy Chicken Schnitzel. Get the recipe for Chicken Schnitzel: https://cooks.io/39R2viD Get the recipe for Apple-Fennel Rémoulade: https://cooks.io/335nGgK Buy our winning instant-read thermometer: https://cooks.io/3A1fpFg Buy our winning Dutch oven: https://cooks.io/38J5sQ7 Buy our winning baking sheet: https://cooks.io/2OTFRd8 ABOUT US: Located in Boston’s Seaport District in the historic…

From America’s Test Kitchen. Ingredient expert Jack Bishop tells you what you need to know about feta cheese. Read the full feta cheese taste test: https://cooks.io/3DgOffd ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video…

From America’s Test Kitchen. Every year, the Reviews team tests hundreds of products. This year, we tested an especially interesting range of products. Lisa and Hannah are here to give you a rundown of their favorites. Hannah’s favorites: Spicy Shelf Deluxe: https://amzn.to/3q4t8by Expandable Kitchen Spice Rack Organizer: https://amzn.to/3eewt2l Aarke Carbonator III: https://amzn.to/3p1xqRJ Solo Stove Bonfire:…

From America’s Test Kitchen. Test cook Lan Lam makes Braised Eggplant with Paprika, Coriander, and Yogurt. Get the recipe for Braised Eggplant with Paprika, Coriander, and Yogurt: https://cooks.io/3mcWYZk Buy our winning nonstick skillet: https://cooks.io/34xqXno ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet…

From America’s Test Kitchen. Tofu has been eaten in China for thousands of years, and is now widely popular around the world. Follow along as Dan and Chinese cooking expert Grace Young Fong On in New York City to learn how to make fresh tofu. Get the recipe for Mapo Tofu: https://cooks.io/3EYdTqC Check out Grace…

From America’s Test Kitchen. Host Bridget Lancaster shares the steps to making a hearty Pastitsio. Get the recipe for Pastitsio: https://cooks.io/3okjrXk Buy our winning baking dish: https://cooks.io/3zo9OZj Buy our winning large saucepan: https://cooks.io/2QQbsgK ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of…

From America’s Test Kitchen. Dried chickpeas can be convenient to keep in pantry, but preparation can take a few hours. Here’s how cook them quickly in a multicooker. Buy our winning multicooker: https://amzn.to/3yftH64 Follow Ashley on Instagram: https://www.instagram.com/ashleypwmoore/ ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen…

From America’s Test Kitchen.

From America’s Test Kitchen. Ingredient expert Jack Bishop tells you everything you need to know about buying and storing spices. Learn more about our favorite spice storage: https://cooks.io/3InEujl ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography…

From America’s Test Kitchen. Test cook Becky Hays whips up Ultracreamy Hummus. Get the recipe for Ultracreamy Hummus: https://cooks.io/3uhfYcO Buy our winning food processor: https://cooks.io/3DkZmoF ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios.…

From America’s Test Kitchen. Hunger Pangs is a new series about cooking great Chinese food at home, starring ATK’s Kevin Pang and his father Jeffrey. In this episode, they make Crispy Orange Beef. Get the recipe for Crispy Orange Beef: https://cooks.io/3oJVmJi Buy our winning wood cutting board: https://cooks.io/35jS19L Buy our winning Dutch oven: https://cooks.io/3HIcMxp Buy…

From America’s Test Kitchen. Host Julia Collin Davison makes a fabulous Moroccan Fish Tagine. Get the recipe for Moroccan Fish Tagine: https://cooks.io/3ifdkiO Buy our winning food processor: https://cooks.io/3DkZmoF Buy our winning Dutch oven: https://cooks.io/3HIcMxp ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet…