From America’s Test Kitchen. Who doesn’t love turning bread into the star of your meal? Ashley’s got a few delicious ideas for that extra loaf you may have lying around, including pizza and an Italian-inspired bread salad. Get the recipe for French Bread Pizza: https://cooks.io/3m1QzPA Get the recipe for Panzanella: https://cooks.io/33aiNjr Buy our winning: baking…

From America’s Test Kitchen. Lawman is here to teach us how to make the ultimate fall treat: homemade apple turnovers, a flaky pastry with a tender apple filling. Store bought puff pastry, is a easy shortcut that makes these doable at any time of day. Get the recipe for Apple Turnovers: https://cooks.io/35L7Vuc Buy our winning…

From America’s Test Kitchen. Today, Becky will be showing us how to make a roasted beet and carrot salad with watercress, a perfect fall salad with vivid colors and even a make-ahead advantage. Get the recipe for Roasted Beet and Carrot Salad with Watercress: https://cooks.io/3lDzQBU Buy our winning wood cutting board: https://cooks.io/35jS19L Buy our winning…

From America’s Test Kitchen. For years, we’ve tweaked conventional stir-fry recipes to achieve delicious results in a nonstick skillet rather than a wok, the traditional cooking vessel. Since American stove burners are flat, we aimed to get more contact with the heat source by using the broad cooking surface of a 12-inch skillet instead of…

From America’s Test Kitchen. A whole turkey can be overwhelming, especially if your Thanksgiving meal is smaller this year. A turkey breast is much more manageable and easier to cook perfectly, with just enough leftovers. Get the recipe for Turkey en Cocotte: https://cooks.io/2Ikl5FM Buy our winning Dutch oven: https://cooks.io/3pn8y58 Buy our winning wood cutting board:…

From America’s Test Kitchen. Lan and Joe are back in the test kitchen (safely socially distanced of course) to answer your burning cooking questions. Buy our winning toaster oven: https://cooks.io/35oFyBS Get the recipe for beet salad: https://cooks.io/3koBDsY Learn more about cashew cream: https://cooks.io/38CKpBC ABOUT US: Located in Boston’s Seaport District in the historic Innovation and…

From America’s Test Kitchen. What’s the best way to sharpen a serrated knife? Lisa answers this question from the last Gear Heads episode about serrated knives. Watch the original episode on serrated knives:https://youtu.be/0vUZXmroBfA Get our winning knife sharpener: https://cooks.io/2Ufovf1 Get our winning bread knife: https://cooks.io/2Zv8LYn Get our winning utility knife: https://amzn.to/2GZCOSe Follow Lisa on Instagram:…

From America’s Test Kitchen. Soup season has begun. Joe is here to show you one of his favorite cozy, pantry-friendly soups that can be easily customized with unique toppings. Get the recipe for White Bean Soup with Herb Oil and Crispy Capers: https://cooks.io/36j3ztj Buy our winning chef’s knife: https://cooks.io/2YAbxeC Buy our winning large saucepan: https://cooks.io/2QQbsgK…

From America’s Test Kitchen. Luckily, you can find strawberries at the supermarket all year. These easy recipes for fresh homemade lemonade and jam will give you a little taste of summer any time of year. Get the recipe for Refrigerator Strawberry Jam: https://cooks.io/32vEKt1 Get the recipe for Strawberry Lemonade: https://cooks.io/3n8JLjb Buy our winning strawberry huller:…

From America’s Test Kitchen. If you don’t already keep a few cans of black beans on hand at all times, you should. Ashley shows us how to make black bean burgers with a surprise ingredient and cheesy quesadillas with fresh corn and black beans. Get the recipe for Spicy Black Bean Burgers: https://cooks.io/31Hmlcw Get the…

From America’s Test Kitchen. On this episode of The Walk-In podcast, Elle speaks with C. Hunter Zuli about creating BLK Palate, an inclusive food and wellness production company that curates monthly events based around inclusivity, education, and delicious food. Click one of the links below to listen to the full episode. Listen on Spotify: https://cooks.io/3jqo7o6…

From America’s Test Kitchen. Serrated knives, also known as bread knives, can definitely be used for breads of all types, but also cakes, delicate tomatoes, and more. Hannah and Lisa compare classic bread knives to serrated utility knives so you can decide which one is for you (maybe the answer is both)! Get our winning…

From America’s Test Kitchen. Watermelon is a refreshing fruit for snacking, but it can do so much, like salads, drinks, and more. Get the recipe for Watermelon Salad: https://cooks.io/2GGNZ1V Get the recipe for Watermelon Slushies: https://cooks.io/3di8kGD Buy our winning chef’s knife: https://cooks.io/2YAbxeC Follow Ashley on Instagram: https://www.instagram.com/ashleypwmoore/ ABOUT US: Located in Boston’s Seaport District in…

From America’s Test Kitchen. Lisa answers your comments and questions from the Gear Heads episode about cutting boards! Watch the original cutting board episode: https://youtu.be/GETfxYaBj3w Buy our winning wood cutting board: https://amzn.to/3irmyqs Buy our winning plastic cutting board: https://amzn.to/33jpnDD Follow Lisa on Instagram: https://www.instagram.com/lisam_atk ABOUT US: Located in Boston’s Seaport District in the historic Innovation…

From America’s Test Kitchen. Peaches are pretty special on their own, but Ashley has a few ideas up her sleeve for easy ways to take them up a notch. Get the recipe for Lazy Peach Sonker: https://cooks.io/2GhmX0C Get the recipe for Honey-Glazed Peaches: https://cooks.io/2HImq8z Buy our winning skillet: https://cooks.io/2mpf2RA Follow Ashley on Instagram: https://www.instagram.com/ashleypwmoore/ ABOUT…

From America’s Test Kitchen. Tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of creamy peanut butter. Read the full taste test of smooth peanut butter: https://cooks.io/2HbzlQh ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including…

From America’s Test Kitchen. Test cook Ashley Moore makes Julia a delicious First Lady specialty, Cowboy Cookies. Get the recipe for Cowboy Cookies: https://cooks.io/3k81JSl Buy our winning baking sheets: https://cooks.io/2OTFRd8 ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including…

From America’s Test Kitchen. Test cook Christie Morrison and host Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch. Get the recipe for Double-Crust Chicken Pot Pie: https://cooks.io/33sYuyO Buy our winning food processor: https://cooks.io/2Nji0pD ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s…

From America’s Test Kitchen. Morgan and Bryan from Cook’s Country magazine team up for a fun session of Ask ATK. Get the recipe for Backyard Barbecue Beans: https://cooks.io/35OcDb1 Read our review of nonstick skillets: https://cooks.io/2FU9prm ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square…

From America’s Test Kitchen. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of a Mardi Gras favorite, king cakes. Read our taste test of king cakes: https://cooks.io/3mtjDQE ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including…

From America’s Test Kitchen. Test cook Ashley Moore and Bridget make a Cajun specialty, Chicken Sauce Piquant. Get the recipe for Chicken Sauce Piquant: https://cooks.io/2XJmwlF Buy our winning Dutch oven: https://cooks.io/38J5sQ7 ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space…

From America’s Test Kitchen. Test cook Bryan Roof and host Julia Collin Davison team up to make a New Orleans classic, Shrimp Po’ Boys. Get the recipe for Shrimp Po’ Boys: https://cooks.io/31m90oH Buy our winning Dutch oven: https://cooks.io/38J5sQ7 ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen…

From America’s Test Kitchen. Equipment expert Adam Ried shows host Julia Collin Davison his top picks of electric knives. Buy our winning electric knife: https://cooks.io/33zgLbZ ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios.…

From America’s Test Kitchen. Test cook Ashley Moore shows host Bridget Lancaster how to make a Crumb-Crusted Rack of Lamb. Get the recipe for Crumb-Crusted Rack of Lamb: https://cooks.io/2Pl56Hd Buy our winning nonstick skillet: http://cooks.io/2HkDAnc ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square…