Margaret River | Carluccio’s Six Seasons

From Slice. The final destination in this amazing journey through Noongar country is the Karri Forrest of the southwest. Here at Gourment Escape we meet other chefs experimenting with indigenous food, Jock Zonfrillo and Marco Pierre White. “I have never seen Paradise, don’t know if I ever will, this could be Paradise,” Antonio says. Click…

Rottnest Island | Carluccio’s Six Seasons

From Slice. Antonio Carluccio receives a traditional welcome to country by Noongar Elder Richard Walley. Richard takes Antonio to Wadjemup, also known as Rottnest Island, which has a long history for his people. Together they cook amazing seafood. Click here to subscribe Follow us on Facebook Instagram: